Food Media
Fatima has been working in the food media space for over 5 years. Currently at Saveur Magazine as a Contributing Editor, she tests recipes before publishing, pitches and writes for print and digital and supports the team through events, shoots and keeping a pulse on the industry. She was previously the Test Kitchen Manager for Saveur.
Fatima has also worked on countless cookbooks during her time in the food media space. To name a few, she tested Alison Roman’s SWEET ENOUGH, Half Baked Harvest’s QUICK AND COZY, Peter Som’s FAMILY STYLE and even co-wrote the first chapter for OUR PLACE’s cookbook DINNER AT OUR PLACE. She’s always available for cookbook projects!
Fatima has been published across multiple outlets, SAVEUR, Serious Eats, Business Insider and FOOD52.
Food Media
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Bhindi Masala (Okra Stir-Fry)
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Grilled Morel and Fontina Toasts
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Roasted Tomato Soup
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Kaiserschmarrn (Austrian Scrambled Pancakes)
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Summer Squash Tacos With Queso Fresco and Avocado Salsa
Cookbook Testing & Collaborations
Extensive experience in food media and recipe testing makes for the perfect partner in cookbook projects. Past work includes recipe testing, co-writing, and editorial contributions for bestselling authors and brands.